Tutorial---Chocolate Card

Hi
Shalin Pahwa here, Today i'm going to share a tutorial on creating this card with chocolate-yummmy. For this card i've used the gorgeus DCWV Paper-Once Upon a Time Glitter Paper Stack, mulbery flowers, Spellbinders Dies--Parisian Accents, Marianne-Vlinder 3, Spellbinder Die-Romantic rectangles, Tim Holtz Distress Ink, Ribbon, stones, Stamp-Bobunny-Enchanted clear Stamp
Here's the pix

Paper Size 9.75"x7.75" and Corner flaps 1.875"x1.5"
Scoring Measurements are as follows:
3.25", 3.875", 7.125", 7.75", 9.75"
Corner Flaps: paper size: 1.875"x1.5"
Scoring Measurements are as follows:
.625", 1.25",1.875

Fold  Corner flap in and glue them to the card so it becomes a pocket perfect for holding the dairy milk chocolate-Silk

 Inside of the card-u can write some message on the left side

Hers's my finished card

Tip: Attach ribbon front and back panel of the card before gluing the pattern paper.

I hope you enjoyed the tutorial

The supplies used here are all available at  http://www.crafterscorner.in
or u can contact at info@crafterscorner.in and don't forget to participate this Month Challenge#3 make a set

Have Fun